<?xml version="1.0" encoding="UTF-8"?><Articles><Article><id>263</id><JournalTitle>ANTIBIOFILM, ANTIBACTERIAL AND ANTIOXIDANT ACTIVITIES OF WATER EXTRACT OF CALENDULA OFFICINALIS FLOWERS</JournalTitle><Abstract>The antibacterial and antbiofilm activities of water extract of Calendula officinalis flowers against some of
enteropathogenic bacteria was studied, also phytochemical screening and determination of antioxidant activity of the extract has
been investigated. The results showed that the water extract of C. officinalis exhibited a good antibacterial activity against all
pathogenic bacterial isolates (Salmonella, Shigella dysenteriae, Shigella flexneri, Shigella sonnei and E. coli) especially at
concentration 100 Âµg/ml in contrast with the control cefotan antibiotic. S. sonnei was more sensitive to extract than other
bacteria with highest inhibition zone (23 mm). The preliminary phytochemical tests results indicated the presence of alkaloids,
saponins, flavonoids, terpenoids, glycosides and phenols, while tannins and reducing sugars absence in the extracts. Water
extract (at concentration 100 Âµg/ml) caused 74.6% lipid peroxidation inhibition of linoleic acid emulsion, this activity was
greater than other concentrations (25 and 50 Âµg/ml) and standard Î±-tocopherol (63%). Also, it was found that aqueous extracts
decreased the adherent growth of bacteria on glass tubes. The results indicated that all isolates have the ability to form biofilms
with different thickness degrees, the absorbance values were ranged between (1.04 - 1.68), the Salmonella isolate was the best
isolate formed biofilm with highest absorbance value (1.68). On the other hand C. officinalis extract inhibited bacterial
adhesion on polystyrene surface and consequently caused biofilms detachment and this revealed decreased in absorbance values
of biofilms. These reported activities for C.officinalis flowers extract allow their listing as potential antibiofilm, antibacterial
and antioxidant natural agents. This might suggest their use as therapeutic agents for treatment enteric infections.</Abstract><Email>kaiskassim@gmail.com</Email><articletype>Research</articletype><volume>4</volume><issue>7</issue><year>2013</year><keyword>Calendula officinalis,Water extract,Antibiofilm,Antibacterial,Antioxidant</keyword><AUTHORS>Kais Kassim Ghaima, Shaymaa Fouad Rasheed,Entissar Faroun Ahmed</AUTHORS><afflication>Institute of Genetic Engineering and Biotechnology for Postgraduate Studies, University of Baghdad, Al jadiria, Baghdad, Iraq.,Department of Biology, College of Science, University of Baghdad, Al Jadiria, Baghdad, Iraq.,Department of Biology, College of Science, University of Baghdad, Al Jadiria, Baghdad, Iraq.</afflication></Article></Articles>