<?xml version="1.0" encoding="UTF-8"?><Articles><Article><id>509</id><JournalTitle>SCREENING OF AMYLASE PRODUCING MICROORGANISM FROM SOIL SAMPLE</JournalTitle><Abstract>Amylases are enzymes that catalyze the hydrolysis of alpha-1, 4-glycosidic linkages of polysaccharides to yield
dextrins, oligosaccharides, maltose and D-glucose. The amylase have been used vastly in various applications like pulp and
paper industry, textile industry, bio-ethanol industry, wine and brewery industry, food processing industry, animal feed
industry, agricultural industries, detergent industry, waste management. The present work is focused on the isolation of
Amylase producing microbes from the soil sample of agricultural land in Rohtak</Abstract><Email>tomarpooja2801@gmail.com</Email><articletype>Research</articletype><volume>5</volume><issue>9</issue><year>2014</year><keyword>Dextrins,Endoamylase,Textile industry, Non-reducing,Saccharifying enzymes,Pharmaceutical</keyword><AUTHORS>N.S Chauhan,PoojaTomar,Asha Sharma,Pawan Sindhu, Annu Devi</AUTHORS><afflication>Department of Biochemistry, M.D.University Rohtak-124001, Haryana, India,Department of Botany, M.D.University Rohtak-124001, Haryana, India,Department of Botany, M.D.University Rohtak-124001, Haryana, India,Department of Botany, M.D.University Rohtak-124001, Haryana, India,Department of Botany, M.D.University Rohtak-124001, Haryana, India</afflication></Article></Articles>